AGUSTIN MARDIANA, Nur; GALIH PATRIA, Domas; RETNANINGTYAS UTAMI, Dwi; KUSUMAWATI, Rinda; ADIPRAYITNO, Sutrisno; CHOTIMAH, Chusnul. Characteristics Of Kombucha From Various Herbal Tea Leaves. Food Science and Technology Journal (Foodscitech), [S. l.], v. 5, n. 1, p. 1–9, 2022. DOI: 10.25139/fst.v5i1.4546. Disponível em: https://ejournal.unitomo.ac.id/index.php/foodscitech/article/view/4546. Acesso em: 30 jun. 2026.