WIDYAWATI, Paini Sri; FREBRIANA, Liza. Phytochemical Phytochemical Compounds and Antihyperglycemic Activities from Beverage Composed Pluchea indica Less-Black Tea-Honey. Food Science and Technology Journal (Foodscitech), [S. l.], p. 10–24, 2023. DOI: 10.25139/fst.vi.5209. Disponível em: https://ejournal.unitomo.ac.id/index.php/foodscitech/article/view/5209. Acesso em: 25 jun. 2026.