, and . 2020. “Fucoidan’s Conventional and Hydrothermal Alginate Extraction Biorefinery: Effect of the Extraction of Alkaline Treatment towards alginate’s Intrinsic Viscosity of Brown Algae of Sargassum Cristaefolium”. Food Science and Technology Journal (Foodscitech) 2 (2), 18-24. https://doi.org/10.25139/fst.v0i0.2103.