Ludina, Deva Anggreani, Nibrosu Rohid, and Andi Surya. “Public Perception of Food Poisoning Reports Within the Free Nutritious Meal (MBG) Program”. Jurnal Komunikasi Profesional 9, no. 2 (February 2, 2026): 076–086. Accessed June 24, 2026. https://ejournal.unitomo.ac.id/index.php/jkp/article/view/11749.